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    visiting-the-oldest-producer-of-balsamic-vinegar-in-modena---since-1605-the-doilies-on-the-barrels-allow-air-exchange-without-insects-spoiling-the-vinegar_16255369078_o.jpg
    braciole-is-a-typical-dish-of-nearby-bari-but-found-throughout-puglia---a-bundle-of-beef-or-horse-is-stuffed-with-parsley-garlic-and-cheese-then-cooked-in-tomato-sauce_16150795257_o.jpg
    although-its-low-season-in-the-small-fishing-town-of-savelletri-locals-still-come-to-buy-seafood-and-you-can-find-fisherman-out-of-the-shores-cleaning-fish_16119731090_o.jpg